Cheese Recipes

When it comes to cheese, the choices are almost endless. While cheese is a milk based food, the varieties made depend upon a wide range of processing, pastuerizing, aging, butterfat, even the animal of origin. Cheese comes in all kinds of colors, flavors and textures, making it an enormously versatile food.
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Overnight Layered Salad

This easy, overnight salad travels well, making it a great choice for potlucks and parties.

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Super Cheese Balls

Quick and easy to make a day ahead of a party.

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Maple Cream Cheese Filled Muffins

Instead of jam, these are oozing with sweet, soft cheese. They are excellent both warm and at room temperature.

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Easy Breakfast Tortillas

Wrap these individually in foil or parchment for a portable breakfast.  Little hands will wrap happily around these hearty little sandwiches, filled with egg and sausage.

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Skillet Chile Cheese Cornbread

A down home favorite, and perfect served right from the skillet. For festive holiday flair, just before baking, arrange thin slices of red or green bell peppers in the shape of Christmas trees on

These herb flavored, poached eggs nestled in tomato shells make a lovely brunch d...

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Cream cheese makes this pie rich and flavorful.  Make your pie shell ahead of tim...

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This is one easy and delicious casserole dish.  My family goes nuts every time I...

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The basic biscuit mix can be prepared in advance and stored in your pantry. You c...

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The addition of green chillies, red pepper and your preferred cheese takes this ho...

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This recent concoction of Mexican ingredients has been adopted by Mexican American...

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Tender, flaky pastsry crust surrounds creamy brie cheese in this easy to prepare a...

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Cousin Jackie says this delicious dessert is like a reliable friend. She's been m...

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This is the original, and now most popular, barbecue chicken pizza, introduced in ...

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This is a great dish for a blustery cold evening or after skiing. Serve with beer,...

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