Cheese Recipes

When it comes to cheese, the choices are almost endless. While cheese is a milk based food, the varieties made depend upon a wide range of processing, pastuerizing, aging, butterfat, even the animal of origin. Cheese comes in all kinds of colors, flavors and textures, making it an enormously versatile food.
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Lindsay's Cheesecake

This rich and creamy cheesecake recipe is one to make ahead of time. For it to set properly, it should be chilled at least 12 hours before serving.

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Dill Bread

Fresh dill brightens the taste of this English yeast bread. Cottage cheese makes the loaf moist and tender to the bite.

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Cheesecake Bars

Sometimes there's just no time to bake a cheesecake when you want one. These bars are as creamy and delicious as cheesecake, and can be thrown together in a few minutes. Unfortunately they can be mu

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Corn and Cheese Fondue

This baked fondue is delicious, creamy and light.  The corn adds a surprise touch of sweetness.

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Country Cheesecake

This cheesecake features an unique crisscrossed top, not found on more tradtional cheesecakes.  Serve cut into small, 2 inch squares, as this is one rich dessert.

Cooking time for these Italian-style specialties is only 32 minutes, but it takes ...

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Serve this sweet and savory brunch dish with a drizzle ofmaple syrup or a sprinkli...

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These miniature cheese balls can be made an hour or two ahead and refrigerated unt...

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A cream and cheese based soup with sauteed onions, and presented with a sprinkling...

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Cheddar cheese and whole wheat make these popovers rich and nutty in flavor....

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Carrot bread is a wholesome snack my kids love to eat afterschool. Try it in the ...

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Quick and easy and tastes great....

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These light muffins go together very quickly, and can be made with a variety of wi...

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This is one of my favorite recipes, a meatless main dish that is both healthy and ...

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