Cheese Recipes

When it comes to cheese, the choices are almost endless. While cheese is a milk based food, the varieties made depend upon a wide range of processing, pastuerizing, aging, butterfat, even the animal of origin. Cheese comes in all kinds of colors, flavors and textures, making it an enormously versatile food.
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Ken Swenson's Cheesy Chili Dip

Recipes don't have to be hard be great. This recipes is only two ingredients and has been loved by my family  for years.

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Cheesecake Bars

Sometimes there's just no time to bake a cheesecake when you want one. These bars are as creamy and delicious as cheesecake, and can be thrown together in a few minutes. Unfortunately they can be mu

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Israeli Chopped Vegetable Salad

Chopped salad is popular all over Israel, and there are as many variations as there are Israelis. I love this version, with the crunch of toasted seeds, the explosion of fresh herbs, and the briny

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Amish Cheese balls

Unique take on cheese balls, but after you eat one you won't be able to stop!

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Baked Ravioli and Meatballs

When you have time to prepare homemade pasta, sauce and meatballs, it's always a culinary treat for the family. But busy weeknights need quick meals that satisfy, but don't require hours in the ki

Cooking time for these Italian-style specialties is only 32 minutes, but it takes ...

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Serve this sweet and savory brunch dish with a drizzle ofmaple syrup or a sprinkli...

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These miniature cheese balls can be made an hour or two ahead and refrigerated unt...

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A cream and cheese based soup with sauteed onions, and presented with a sprinkling...

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Cheddar cheese and whole wheat make these popovers rich and nutty in flavor....

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Carrot bread is a wholesome snack my kids love to eat afterschool. Try it in the ...

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Quick and easy and tastes great....

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These light muffins go together very quickly, and can be made with a variety of wi...

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This is one of my favorite recipes, a meatless main dish that is both healthy and ...

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