Cheese Recipes

When it comes to cheese, the choices are almost endless. While cheese is a milk based food, the varieties made depend upon a wide range of processing, pastuerizing, aging, butterfat, even the animal of origin. Cheese comes in all kinds of colors, flavors and textures, making it an enormously versatile food.
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Flaky Cheese Biscuits

These melt in your mouth biscuits complement all soups and stews, and they're good for breakfast, too.

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Salad with Watermelon and Feta Cheese

The combination of sweet and juicy watermelon with salty feta cheese was inspired by the Turkish
tradition of eating watermelon with salty white cheese in the hot summer months. It is ideal f

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Blue Cheese Bacon Burgers

Here's a bacon cheeseburger with the bacon and cheese cooked inside!

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Bulgur and Feta Salad

This salad stays fresh for several days. Leftovers make good pita pocket sandwich lunches.

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Best Waldorf Salad

Try this low fat classic either as a salad at the beginning of the meal or as a light dessert.

Clever snipping and tucking transforms refrigerated crescent roll dough into a can...

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This pie, which looks and tastes so decadent, is one of the easiest pies to make....

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This super cheesy onion dip ahs won the hearts over of everyone that has Tried it ...

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Kind of like Oreos, but better!...

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These light, airy and tasty garlic and cheese biscuits are delicious paired with s...

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This is a hearty bread with mature cheddar cheese mixed into the dough. Serve it ...

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Light, yet with a grainy texture....

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When you feel like some quick macaroni and cheese, or want a nice sauce to pour ov...

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This is definitely a "heavy" bread. The chilies give it just a small kick. I lik...

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It's easy to transport to different functions and always draws a recipe request....

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