Cheese Recipes

When it comes to cheese, the choices are almost endless. While cheese is a milk based food, the varieties made depend upon a wide range of processing, pastuerizing, aging, butterfat, even the animal of origin. Cheese comes in all kinds of colors, flavors and textures, making it an enormously versatile food.
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Pesto and Mozzarella Bruschetta

When you can't find ripe tomatoes, opt to make tangy pesto, instead!

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Chile Cheese Batter Bread

This easy soda bread has a little flair to it with the addition of cheddar cheese and green chilies. Serve it with your favorite soup or salad, or eat it alone for a tasty snack.

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Bittersweet Chocolate Cheesecake

This cheesecake recipe is a household favorite of ours. We hope it becomes a favorite at your house, too!

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Best Waldorf Salad

Try this low fat classic either as a salad at the beginning of the meal or as a light dessert.

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Jennifer's Crustless Low Carb Cheesecake

Here's a simple cheesecake that can be varied to your taste with toppings.

This is great to whip together the night before a family brunch or to have the mo...

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Feta cheese adds a layer of richness to these scones, and a light dusting of cayen...

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Easy cheese and mushroom pizza is fun dinner to let the kids help prepare, and one...

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Spinach and Swiss cheese create a delicious muffin for serving with soups, salads,...

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Cheese balls can be eaten with a variety of sauces and dips. Favorites include hot...

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A mixture of raisins, rum and almonds add a fun touch to this flaky cheese bread. ...

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These biscuits offer a warm and cheesy alternative to crackers as a soup partner. ...

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This is one of my favorite recipes from my mother's homeland. The cheesecake is r...

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Sweet and creamy, with the citrus surprise of orange marmalade at the center. The...

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Little dumplings made from potatoes and cheese, are a genuine favorite in our hous...

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