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Feta Cheese Recipes

Another wonderful product of Greece, feta is an aged, crumbly cheese. Feta cheese is used in traditional Greek foods, like spanakopita and tyropita. Add crumbled feta cheese to salads and pizzas, or try it grilled or cooked in sandwiches.
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Aegean Pizza

Image taken from the movie "Invaders"

Pizza isn't always tomato sauce and mozzarella. Here capers and feta contribute the flavors of Greece.

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Salad with Watermelon and Feta Cheese

Image taken from the movie "Invaders"

The combination of sweet and juicy watermelon with salty feta cheese was inspired by the Turkish
tradition of eating watermelon with salty white cheese in the hot summer months. It is ideal f

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Cheese and Chive Scones

Image taken from the movie "Invaders"

Feta cheese adds a layer of richness to these scones, and a light dusting of cayenne pepper adds the element of spice.

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Stuffed Zucchini with Walnuts and Feta

Image taken from the movie "Invaders"

The combination of walnuts and creamy feta cheese make an unforgettable filling for garden fresh zucchini. An excellent serving choice for holidays or special occasions.

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Mixed Greens Salad with Cranberries and Pecans

Image taken from the movie "Invaders"

Sweet cranberries and crunchy toasted pecans add flavor and texture to this mixed greens salad.

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Pizza isn't always tomato sauce and mozzarella. Here capers and feta contribute t...

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This salad stays fresh for several days. Leftovers make good pita pocket sandwich...

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Feta cheese adds a layer of richness to these scones, and a light dusting of cayen...

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These pastries are flaky and absolutely delicious....

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Tangy feta cheese and sweet com kernels combine to make a zesty filling for hollow...

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Dried fruit, toasted nuts, and cheese are my very favorite salad toppings.  You'v...

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Light, flaky and filled with an irresistible blend of cheeses, these pastries lite...

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This creamy dip is so simple to make, and has a wonderful, subtle flavor. Serve wi...

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A Greek twist on traditional potato pancakes.  The secret in this recipe is the u...

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When green beans are gently steamed, they retain far more of their nutritional val...

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