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Swiss Cheese Recipes

Swiss cheese is notable for the numerous holes, or eyes found throughout its form. Swiss cheese is milder tasting than cheddar varieties, but is still considered quite savory. While Swiss cheese is a bit of a generic term, it is produced to resemble Swiss Emmental cheese.
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Overnight Layered Salad

Image taken from the movie "Invaders"

This easy, overnight salad travels well, making it a great choice for potlucks and parties.

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Shrimp Swiss Quiches

Image taken from the movie "Invaders"

Shrimp quiches seem so expensive, yet when served as an appetizer they are quite affordable - and impressive!

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Wine and Cheese Muffins

Image taken from the movie "Invaders"

These light muffins go together very quickly, and can be made with a variety of wines and cheeses to suit your tastes.

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Crepes with Scrambled Eggs and Cheese

Image taken from the movie "Invaders"

This recipe is great for brunch when you have company or as a late night dinner. It elevates scrambled eggs to a gourmet dish for about a dollar a serving!

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Suzan's Famous Dutch Dandelion and Lettuce Salad

Image taken from the movie "Invaders"

A simple salad of mixed greens and colorful tomatoes make a perfect side dish to any number of main course entrees.

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This salad is named "Alexander's Caesar Salad" because of our three year old grand...

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Gently scrambled eggs, topped with a creamy cheese sauce and asparagus spears, mak...

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This crust less quiche combines smoky bacon and ham with Swiss cheese. This is a v...

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A simple and easy recipe to make, that packs both flavor and nutrition....

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This makes a wonderful casserole to serve for a brunch, or breakfast.  It can be ...

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Spinach and Swiss cheese create a delicious muffin for serving with soups, salads,...

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I have no idea where I got this recipe, but it has a star by it which means I've f...

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This simple soup uses the flavors of chicken divan, or chicken topped with broccol...

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This recipe is great for brunch when you have company or as a late night dinner. ...

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Any vegetables can be used in this recipe.  It is also good with cooked breakfast...

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