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Fruits and Vegetables Recipes

Ranked high on the food pyramid for good reason, the human body performs best when fueled by a variety of fruits and vegetables. When eaten raw, fruits and vegetables retain the highest amounts of their nutritional value. Be sure to include a balance of fruits and vegetables in your daily diet to maintain a healthy body.
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Bean Schnitzel

Bacon adds delicious flavor this green bean recipe. Tomatoes and onion add festive color, making this dish an excellent serving choice during the holidays.

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Golden Butter Puffs or Pull-a-Part Cake Arangaluska

This recipe came to me by way of a Hungarian friend, who claimed it to be a family favorite.

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Jalapeno Peach Salsa

A light and refreshing summer salsa, perfect for dipping or added to grilled fish.

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Eggplant and Portobello Caviar

Many dips for vegetables or toasts are made with butter, mayonnaise, or other high fat ingredients. This dip gets its creamy texture from roasted eggplant and good flavor from the mushroom, pine n

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MUSHROOM MOLE ENCHILADAS

Thes vegetarian enchildas are complimented well with mexican rice and refired beans, Better than any restaurant guaranteed!

This coffee cake can be filled with any of your favorite dried fruits. We use che...

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Rifrigerated crescent rolls "doctored" with a rich almond filling become an impres...

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We love the crunch of the caramelized almonds and celery this combined with the or...

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Serve this quick, versatile sauce with cooked asparagus, green beans, steamed new ...

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Almond Spelt Sweet Rolls...

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For the absolutely best looking cake possible, choose peaches that are firm but ri...

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Great avocado dip that can be used similarly to guacamole. This dip is creamier an...

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The cookies are wrapped in pairs in pastel tissue paper.   They keep a long time ...

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Use this cream as a dip for fruit, or as a sauce for desserts to replace whipping ...

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Strawberries add a bright and fresh taste to this delicious short cake. For a tru...

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