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Fruits and Vegetables Recipes

Ranked high on the food pyramid for good reason, the human body performs best when fueled by a variety of fruits and vegetables. When eaten raw, fruits and vegetables retain the highest amounts of their nutritional value. Be sure to include a balance of fruits and vegetables in your daily diet to maintain a healthy body.
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Blueberry Shortcake (Potato Based)

This is the slightly sweet counterpart of our traditional biscuits. Enjoy at room temperature. Otherwise, there is a gummy edge, which tends to be the nature of potato starch when used alone. This

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Raspberry Popsicles

Fruit popsicles are an easy and healthy treat you can make for the kids. You can use popsicle trays or ice cube trays as molds.

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English Cucumber Soup

Try garnishing this soup with hard cooked egg, finely chopped scallions, chives, croutons, or avocado.

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Chili Beef Stir Fry Salad

This salad is a nice variation to a more traditional stir fry meal.

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Apple and Carrot Salad

A delicious variation on the usual carrot and raisin salad, and one that happens to be a holiday favorite in our household.

This coffee cake can be filled with any of your favorite dried fruits. We use che...

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Rifrigerated crescent rolls "doctored" with a rich almond filling become an impres...

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We love the crunch of the caramelized almonds and celery this combined with the or...

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Serve this quick, versatile sauce with cooked asparagus, green beans, steamed new ...

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Almond Spelt Sweet Rolls...

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For the absolutely best looking cake possible, choose peaches that are firm but ri...

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Great avocado dip that can be used similarly to guacamole. This dip is creamier an...

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The cookies are wrapped in pairs in pastel tissue paper.   They keep a long time ...

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Use this cream as a dip for fruit, or as a sauce for desserts to replace whipping ...

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Strawberries add a bright and fresh taste to this delicious short cake. For a tru...

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