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Fruits and Vegetables Recipes

Ranked high on the food pyramid for good reason, the human body performs best when fueled by a variety of fruits and vegetables. When eaten raw, fruits and vegetables retain the highest amounts of their nutritional value. Be sure to include a balance of fruits and vegetables in your daily diet to maintain a healthy body.
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Pumpkin Bread with Streusel Topping

The streusel topping really adds unexpected impact to this traditional bread.  Great with coffee in the morning!

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Low Fat Artichoke Dip

Serve this with whole grain crackers and watch it disappear!

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Lemon Asparagus

This is an easy, healthy recipe with high nutritional value.  The light touch of citrus brings out the true asparagus flavor.

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Orange Date Scones

These buttery, fruit laced scones are sure to please. Studded with dates and orange peel, they're sprinkled with cinnamon sugar before baking for a sweet, crunchy top crust.

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Cantaloupe Soup

The sweet taste of cantaloupe is featured in this chilled dessert soup. Light and refreshing, this recipe pairs perfectly with a barbecued meal.

An excellent dish for weeknight cooking, potatoes au gratin go well with almost an...

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There is nothing better than homemade applesauce with hand-picked apples, and it i...

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Make a day ahead for a truly moist banana flavor....

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A tasty recipe that's easy to make and fun to eat....

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Here's a basic bean recipe that you can use with virtually any dried bean. Serve ...

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This delicious tomatillo sauce isn't green, due to the addition of ancho peppers....

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This dip is a crowd pleaser!...

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The combination of zesty lime juice and spicy red chilies, create a tempting sauce...

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Originally from Italy, crunchy biscotti are twice baked. This recipe blends the f...

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The licorice flavor of the anisette complements the raspberries beautifully. If y...

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