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Meat Recipes

Various forms of meat are consumed around the globe. Meats include all types of animals, but excludes seafood and poultry, which fall into different categories. Meats like beef, lamb, pork, and game meats are all widely consumed.
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Myra's Sweet and Sour Cabbage Soup

You can substitute sauerkraut or lemon juice for the sour salt. Serve this with challah for dipping, if you like. This soup tastes even better the next day.

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Scotch Broth

This old fashioned Scottish recipe was traditionally prepared with lamb and winter vegetables, creating a savory broth to ward off the chill of cold weather. Today, the same broth is prepared with

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Vietnamese Basil Beef Satay

This recipe has served me well, as I have used it on many occasions with great success.  This satay is loaded with flavor and is so easy to prepare.

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Veal Milano

An easy and light recipe, where the lemon really complements and enhances the natural meat flavor.

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Cresent Empanadas

A delicious stuffed pastry with spicey Mexican beef.

The secret to this hearty, rustic dish is a long, slow braising until the meat nea...

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Individual gratin dishes are piled high with a tasty combination of potatoes, saus...

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Chef Bare created this for Kedem....

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This is a quick and delicious casserole, perfectly suited to busy weeknight cookin...

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The mixture of warm, thinly sliced beef and cool lettuce leaves is a great summer ...

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The smoked beef sausages are sold anywhere in Dutch farm markets and meat shops. ...

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A spicy steak that is known as "Cajun," due to the tantalizing combination of herb...

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Pork tenderloins are the leanest cuts of pork. Our marinade keeps it moist and fl...

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An assortment of Chinese vegetables makes this stir fried entree special. Shiitak...

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This spicy gumbo is simple the greatest.  I love this recipeas I Uncle Cecil has ...

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