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Beef Ribs Recipes

Beef ribs are a popular cut of meat in several countries. In the United States, beef ribs are a favorite of outdoor grillers, and usually served with barbecue sauce. Short beef ribs are a choice cut in Korean cuisine, and the meat used in the popular French dish pot-au-feu.
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Decadent Round Steak

Image taken from the movie "Invaders"

A rich mushroom sauce adds great flavor to tender marinated steak.  This is a recipe to share with company!

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Garlic Rib Roast

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Some ingredients ask nothing more from us than a little privacy: an hour or two of solitude over a moderate fire, flanked by a flock of garlic, a glaze of extra-virgin oil, and a crusting of coarse s

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Unforgettable Short Ribs

Image taken from the movie "Invaders"

As they slowly bake, these meaty short ribs absorb delicious flavor from a sweet, smoky sauce. They're messy to eat, so be sure to have plenty of napkins at the table!

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Vietnamese Basil Beef Satay

Image taken from the movie "Invaders"

This recipe has served me well, as I have used it on many occasions with great success.  This satay is loaded with flavor and is so easy to prepare.

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Orange Rum Gelatin

Image taken from the movie "Invaders"

Rum scented whipped cream is a nice accompaniment. Blood orange juice works best here.

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With this one rich beef stock recipe, you can make a large repertoire of soups, sa...

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Chunks of beef are lazily simmered on the back of the stove with all sorts of vege...

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Some ingredients ask nothing more from us than a little privacy: an hour or two o...

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Short ribs and a variety of vegetables will serve a hungry crowd, but if you are l...

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As they slowly bake, these meaty short ribs absorb delicious flavor from a sweet, ...

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This recipe has served me well, as I have used it on many occasions with great suc...

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