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Quick & Easy Seafood Recipes

The types of seafood available fresh from the sea, are almost as vast as the oceans themselves. Large swordfish to tiny limpets, are all used in seafood dishes around the world. Seafood can add nutrition to your diet, and tantalize your taste buds in new and surprising ways.
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Dutch Oyster Salad

Fresh oysters make a delicious first course salad serving for romantic dinners.

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Simple Shrimp Dip

This easy shrimp dip is both nutritious, and diabetic friendly. A great dip to place in the middle of a vegetable platter.

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Thai Fish Cakes

Simply put, these should be called "Fish Cakes Extraordinaire!" These are guaranteed to impress even the most discerning party guest.

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Crab Cakes

This is a must have recipe for seafood lovers. Serve as an appetizer with tartar sauce or dijonaise sauce for dipping.

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Mussel Salad

This simple seafood salad uses two different types of mussels, varying visual appeal and taste.

Serve this vibrant green, piquant sauce with steamed mussels, clams, grilled seafo...

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Putting crisp, juicy fried shrimp, ebifurai, between toasted slices of white bread...

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Combining the crab and coconut really form a great combination to form a rich and ...

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This quick, simple crab dip goes well with plain crackers or Triscuits....

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This is the favorite way to make tuna salad in my house, introduced to me by my st...

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Serve this flavorful spread with crackers, or stuff it into artichokes or avocad...

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Red snapper, grouper and mahi-mahi are other good choices for this basic broiled f...

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Though I have eaten green sauce in one form or another throughout Italy, this ver...

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Smoked salmon blended with cream cheese, tomato, and onion and spread on a bagel, ...

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This recipe makes an Italian favorite that is piquant, and can be quite filling. ...

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