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Rice Recipes

Rice is a major staple food for the world's population, especially in Asia. Rice is a cereal grain and there are numerous varieties available. Varying by region, some people prefer rice prepared in a soft, sticky form, while others prefer rice grains to be separate, with a nuttier texture.
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Suzie's Special Herbed Rice Salad

Save this recipe for the summer when fresh herbs and ripe tomatoes are abundant.

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Baked Rice Fondue

Serve this rice fondue with an apple walnut salad or stir fried broccoli, for a lighter meal with complementary flavors.

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Chicken and Fruit Salad

A creamy chicken salad filled with fresh snow peas and sweet balls of melon. A great choice for potlucks or ladies luncheons.

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Asian Turkey Fried Rice

This is an easy recipe to adjust for a crowd. Also great for rice leftovers.

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Basic Brown Rice

Brown rice comes out best if cooked liked pasta, in a lot of boiling water, then drained and allowed to rest and steam for a few minutes. Using this method, brown rice's individual grains cook up

Traditionally served on Hannukah, rice pancakes are a delightful alternative to pl...

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A great Mexican rice pudding....

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Sour cream is the surprise ingredient in this creamy and cheesy casserole dish. I...

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This is an easy recipe to adjust for a crowd. Also great for rice leftovers....

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The combination of asparagus, artichokes and fluffy long grain rice makes a nice s...

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An easy rice dish that combines leftover rice with flavorful bacon. The combinati...

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A simple rice side dish, where the bright citrus flavor really shines through. Su...

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Serve this rice fondue with an apple walnut salad or stir fried broccoli, for a li...

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A fast and easy baked rice dish, that holds a surprise layer of red tomatoes at it...

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Brown rice comes out best if cooked liked pasta, in a lot of boiling water, then d...

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