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Rice Recipes

Rice is a major staple food for the world's population, especially in Asia. Rice is a cereal grain and there are numerous varieties available. Varying by region, some people prefer rice prepared in a soft, sticky form, while others prefer rice grains to be separate, with a nuttier texture.
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Fried Rice with Shrimp and Cashews

Stir fried rice with vegetables, shrimp and cashews is popular as a snack in China, but you may want to serve it for a speedy one dish meal.

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Rice Pilaf with Shrimp

Here is one of the many rice dishes enjoyed throughout Central and South America. If you can get shrimp with the heads on, use them to make a richly flavored shrimp stock. (Simmer the shrimp heads

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Asparagus Pilaf with Artichokes

The combination of asparagus, artichokes and fluffy long grain rice makes a nice side dish to ham or poultry dishes.

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Benihana Japanese Fried Rice (Copy Cat)

The talented chefs at Benihana cook food on hibachi grills with flair and charisma, treating the preparation like a tiny stage show. They juggle salt and pepper shakers, trim food with lightning s

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Chicken and Fruit Salad

A creamy chicken salad filled with fresh snow peas and sweet balls of melon. A great choice for potlucks or ladies luncheons.

This simple citrus and rice recipe provides a great foundation for your creativity...

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This is an excellent side dish for your holiday table.  A mix of wild and brown r...

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Here is a rice side dish you can team up with just about anything.  The light fla...

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Pilau Rice

Recipe by Tis me

Cardamom, saffron, cloves and peppercorns add color and flavor to this tender rice...

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It's easy being green with this salad! A great source of fiber, vitamin C and pot...

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Pop's Rice

Recipe by Papachef

A family favorite....

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A great way to enjoy leftover rice!  This simple recipe goes together in a matter...

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Pulao (rice)

Recipe by Dadof2

This is traditional rice dish of Bene-Israel, Jews of India.  An exciting blend o...

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This tasty dish is a bit like a side and a bit like a dessert, with the combinatio...

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During the summer, rice and beans are served warm, not hot.  In the Veneto region...

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