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Seafood Recipes

The types of seafood available fresh from the sea, are almost as vast as the oceans themselves. Large swordfish to tiny limpets, are all used in seafood dishes around the world. Seafood can add nutrition to your diet, and tantalize your taste buds in new and surprising ways.
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Lobster Thermidor

Absolutely delicious dish that is surprisingly easy to make.

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Roman Spring Salad

In spring, Roman green grocers sell a pale greenish white vegetable known as puntarella. A member of the endive family, it is known as Catalan chicory in English. Because it is not widely availab

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Calamari Salad with Arugula and Tomatoes

The crisscross cuts on the surface of the calamari (squid) cause the pieces to curl up tightly as they cook. This not only tenderizes the calamari, bitt also makes it very attractive. For best fl

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Crab and Corn Bisque

This is a delightful, soft and luscious soup, easy to prepare and loved by all. It is actually an old Cajun recipe that has newly found its way into many restaurants. The first time I had the sou

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Doctored Up Clam Chowder

I serve this as part of a meal, or even an appetizer in small cups.

There isn't a dish that I don't like with bacon. This  holds true with theis rich...

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An easy casserole recipe that works well when you make it ahead of time....

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If you've never tried abalone before, now is the time. Here, it is quickly simmer...

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This is a one dish meal that I picked up while I was stationed on the ivory coast...

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For this recipe, mild flavored olives are best, because there are plenty of season...

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Anchovy Sauce

Recipe by Dadof2

For the perfect flavor pairing, serve this creamy sauce with your favorite variety...

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The dense texture of angler fish makes it excellent for threading onto kabobs, and...

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I got this recipe from my mother-in-law, Anna Spungen of Philadelphia. My mother-...

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This is the favorite way to make tuna salad in my house, introduced to me by my st...

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Bagna cauda is a delicious Italian hot olive oil and garlic dip for fresh vegetabl...

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