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Octopus Recipes

Octopus are part of many cuisines, with the arms being the most commonly consumed portion. In Japanese cuisine, octopus is used in sushi and takoyaki. Korean, Hawaiian and Mediterranean cuisines all have unique and specialized octopus dishes.
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Octopus Salad

When I was growing up, no Christmas Eve dinner in our house ever began without this Neapolitan style seafood salad. Now I serve it all year round as a starter for a seafood dinner. Scallops, clam

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Janet's Twice Fried Green Beans

Here's an unusual Chinese-style vegetable dish. This is my own version of a Chinese restaurant favorite. It's especially good with chunks of precooked chicken breast meat added to the stir fry.

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Celebration Cake

Here is a cake for every occasion, from birthdays to holidays, and a version from rich chocolate to fresh lemon for every taste. For more servings, make a single layer cake in a 13 by 9 by 2 inch

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Holiday Hot Spiced Bourbon Balls

These should be made ahead of time, so the flavors have time to mature. Perfect for holiday gift giving.

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Blueberry Soup

This original gourmet dish is best served with noodles or croutons, after the meat course.

When I was growing up, no Christmas Eve dinner in our house ever began without thi...

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