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Scallops Recipes

Found in all the ocean's of the world, scallops are highly regarded as a food source. Scallops are a mollusk with two valves, and unique, ruffled shells. Both fresh and dried scallops are popular in Japanese cuisine, while other countries prepare them steamed or grilled.
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Grilled Lemon Butter Scallops Served in the Half Shell

Image taken from the movie "Invaders"

This is a very striking dish, as the scallops are served on the half shell, still sizzling from the grill. This is a decadent recipe that we save for our close friends.

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Seafood Salad

Image taken from the movie "Invaders"

This simply cooked and lightly dressed dish is totally dependent on the quality of the seafood and tomatoes. Serve on small plates at room temperature.

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Fettuccine with Scallops

Image taken from the movie "Invaders"

I usually make this pasta with large sea scallops. They are plump, sweet and available ail year round. Smaller bay scallops, available primarily in the northeast in the summertime, are excellent

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Satellite Beach Salad

Image taken from the movie "Invaders"

The use of tender scallops in this salad makes it a perfect summer beach meal. Tangy artichoke hearts and crunchy red cabbage add color and flavor to a hearty dish.

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Capellini with Scallops and Pesto Cream Sauce

Image taken from the movie "Invaders"

This dish works with best with angel hair pasta, but spaghetti works if you're in a pinch. The scallops and freshly shaved Parmesan cheese create an elegant presentation for special occasion meals

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This dish works with best with angel hair pasta, but spaghetti works if you're in ...

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I usually make this pasta with large sea scallops. They are plump, sweet and avai...

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Wonderful Mediterranean flavors make this fondue perfect for dipping cooked shrimp...

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This is a very striking dish, as the scallops are served on the half shell, still ...

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A simple lemon sauce dresses grilled shrimp and scallops. Chunks of firm-fleshed ...

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The use of tender scallops in this salad makes it a perfect summer beach meal. Ta...

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This simply cooked and lightly dressed dish is totally dependent on the quality of...

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