Spices Recipes

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Samosas

These fried pastries are a real staple at any Indian restaurant. When frying them, be sure the oil is not too hot. You want these to fry slowly enough to cook the pastry all the way through.

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Johnny's Oatmeal Cake

So moist and yummy, this oatmeal cake will please all the sweet tooths in your family.

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Caramel Bundt Cake

This simple pecan and caramel cake is impressive at any serving occasion, since it's made as a bundt cake. Glazed or plain, it's sure to be a hit!

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Cooked Olive Salad

I was given some leftovers from a party held at the Israel Consulate, about five years ago and this olive salad was so fabulous, I asked for the recipe. If you love piquant things, it is easy to p

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Peanut Butter Sugar Cookies

Traditional peanut butter cookies. So delish!

Atole

Recipe by Bitnbites

WE drink this Atole recipe every year. Our family ahs considered this drink a main...

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This is comfort food in its purest form.  Leaving on the tater skins or not, is u...

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Remember to use Granny Smith or other tart apples, as the apples can make or break...

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Before puddings came in a box, our Tantas and Bubbas made this simple dessert ofte...

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Years ago, when Drew's "Aunt Ro" was still alive, we would risk traveling through ...

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Delicious served as a fondue with fresh fruit, or as a topping over angel food cak...

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I will also add whatever is on hand: sauteed mushrooms, shrimp, sliced olives, pim...

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Serve this rich, decadent pudding in individual ramekins for an elegant touch at d...

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Subtly spiced pumpkin is the surprise treat in this baked Alaska recipe. Makes a ...

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This spicy Cajun rice dish pairs well with any number of entrees, but our family f...

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