Nutritional Info

Nutrition Facts

Serving Size 1 (66g)

Calories 14
Calories from Fat 4 (28%)
Amount Per Serving %DIV
Total Fat 0.4g 1%
Saturated Fat 0.1g 1%
Monounsaturated Fat 0.2g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 247.3mg 11%
Potassium 100.4mg 2%
Total Carbohydrate 2g 1%
Dietary Fiber 1.4g 6%
Sugars 0.1g
Protein 1.2g 2%

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Recipe Description
My aunt's recipe, fancy enough for company, tasty enough for the kids. Not to mention it's quick and easy.
Prep time
5 min
Cook time
10 min
Ready In
15 min

Ingredients

Serves Tool

Serves To:USMetric
16 Ounce(oz)  cut green beans
2 Tablespoon(T)  margarine, melted
2 Tablespoon(T)  prepared mustard
1/2 Teaspoon(t)  paprika
1/4 Teaspoon(t)  garlic salt
1/8 Teaspoon(t)  pepper
2 Slice(sli)  diced bacon (optional)

Preparation

Cook beans and drain liquid. Combine melted margarine with mustard and spices; pour over green beans. Stir well to coat the beans. Sprinkle with seasoned bacon crumbs, if desired.

Additional notes

There are not reviews for this recipe.

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Nan's Green Beans
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