Nutritional Info

Nutrition Facts

Serving Size 1 (42g)

Calories 76
Calories from Fat 0 (0%)
Amount Per Serving %DIV
Total Fat 0g 0%
Saturated Fat 0g 0%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 1.7mg 0%
Potassium 52.4mg 1%
Total Carbohydrate 20.7g 7%
Dietary Fiber 0.4g 2%
Sugars 17.4g
Protein 0.1g 0%

Ufoodz Newsletter

Stay informed on our latest news!

Syndicate content
Recipe Description
Delicious, simple dessert old time dessert.
Prep time
10 min
Cook time
30 min
Ready In
40 min


Serves Tool

Serves To:USMetric
2 Cup(c)  wheat breadcrumbs
1 Cup(c)  milk.
3 Tablespoon(T)  ground seedless raisins
2 Tablespoon(T)  honey


Soak until soft whole wheat breadcrumbs in . milk. Add 1 well-beaten egg,  tbsp. honey, and 3tbsp. ground seedless raisins. Mix together well and bake in a buttered pudding dish in a hot oven (400°F) for 30 minutes.

Additional notes

There are not reviews for this recipe.

Send Recipe By Email

Raisin Pudding
Enter multiple addresses on separate lines or separate them with commas.