- By: Muchofoodo
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Ingredients
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Serves To:USMetric1 1/2 | Cup(c) | black beans, cooked | |
1 | Carton(ct) | tomatoes, chopped | |
3/4 | Cup(c) | avocado, chopped | |
1/4 | Cup(c) | scallions (green and white parts), sliced | |
1 | Tablespoon(T) | fresh cilantro, chopped | |
1 | Tablespoon(T) | vegetable oil | |
1 | Tablespoon(T) | fresh lime juice | |
2 | Teaspoon(t) | red wine vinegar | |
1/8 | Teaspoon(t) | cumin, ground | |
1/2 | Clove(clv) | garlic |
Preparation
In a large bowl, stir together the beans, tomatoes, avocado, scallions and cilantro. Add the remaining ingredients and toss to combine.