Best Herbs Recipes

Herbs exist in bountiful variety, including seeds, leave and flowers of plants. Herbs are used to flavor foods, create medicine and add scent to perfumes. For culinary purposes, herbs are usually used in small amounts to add flavor, rather than substance to dishes. Check out our website for wonderful ways to incorporate fresh and dried herbs into your favorite dishes.
Click on the slide !
Baked Zucchini, Eggplant and Potatoes

Here garlic and rosemary infuse a trio of natural partners. This Mediterranean-style combo is lovely served hot with beef, chicken or fish, but I like it even better at room temperature as part of

Click on the slide !
Corn Gazpacho

Make this summertime soup when there is an abundance of sweet corn and fresh herbs. Leftovers still taste good the second day.

Click on the slide !
Potato Chive Bread

This bread, flavored with chives, is very nice toasted and served with salmon or salmon dip.

Click on the slide !
No Pasta Vegetable Lasagna

For people with wheat allergies, or for a buffet meal where many pasta dishes are being served, a lasagna made without pasta makes an excellent serving choice.

 

Click on the slide !
Chicken and Artichoke Heart Salad

This is an excellent salad for a luncheon because it can be made the day before, yet still look fresh and extravagant plated on a bed of greens the day of the party.

This is one of my favorite dishes to make when having steaks or steamed crabs. It...

Read More

Throughout Italy, different regions are known for their cuisine and wines. In Abr...

Read More

The addition of shrimp gives this Mexican-inspired appetizer a touch of class. Sa...

Read More

Albondigas

Recipe by Mrzohan

Albondigas is the Spanish word for meatballs. In this version, spicy bite sized m...

Read More

These almost chorizo taco are great, as they come close to chorizo without the fat...

Read More

Fantastic pull-apart that I have served on many occasions....

Read More

Serve this yummy salsa warm or cold with grilled poultry, pork, or fish steaks...

Read More

I make this favorite appetizer all the time, with a spicy lemon butter mixture as ...

Read More

Here's a terrific bread recipe based on one created by two Austrian brothers I onc...

Read More

Serve this smooth soup in the fall, or as the first course for Thanksgiving dinner...

Read More