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Savory Recipes

The two main varieties of savory are summer and winter. In Canada, savory is used in much the same way as sage is in other countries. Savory adds tremendous flavor to poultry, fowl, dressings, stews and meat pies. Summer savory is added to homemade sausages for a touch of sweet flavoring.
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Aussie Cheese Fries (Copy Cat)

Image taken from the movie "Invaders"

These are honestly my favorite thing on the menu at the Outback Steakhouse. I have a confession to make: I have ordered them as a main dish more than once. Wonderfully simple french fries covere

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Kapaa Curried Chicken Salad

Image taken from the movie "Invaders"

This is one of my family's favorite chicken salad recipes, and it's super simple to make.

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Bean and Bacon Salad

Image taken from the movie "Invaders"

This recipe is prepared year round. Frozen blanched beans are also good, but they should first be cooked 10 to 15 minutes in gently boiling salted water, then allowed to cool before use. If desir

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Stuffed Shells

Image taken from the movie "Invaders"

Jumbo pasta shells look like boats sailing in a sea of tomato sauce. Because of the rich filling, it is served as main dish. These shells are nice for a party.

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Spaghetti with Meat and Onions

Image taken from the movie "Invaders"

A good pot of spaghetti is always good for those cold nights, when you need something hearty to warm your bones. This recipe is super versatile, since you can use any leftover meat you have on han

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This recipe is prepared year round. Frozen blanched beans are also good, but they...

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As they say in the Campbell's soup ads, this is a soup that eats like a meal.  If...

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Serve this soup with grated Parmesan cheese, if you like, or use it to make French...

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A good pot of spaghetti is always good for those cold nights, when you need someth...

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