Herbs Recipes

Herbs exist in bountiful variety, including seeds, leave and flowers of plants. Herbs are used to flavor foods, create medicine and add scent to perfumes. For culinary purposes, herbs are usually used in small amounts to add flavor, rather than substance to dishes. Check out our website for wonderful ways to incorporate fresh and dried herbs into your favorite dishes.
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Hot Chicken Salad

A friend served this at my baby shower and everyone wanted the recipe. So delish!

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Chickpea, Pasta and Spinach Soup

This quick cooking Italian soup is enhanced by the texture of fresh spinach. For variety, you can also use 1 pound of fresh escarole or Swiss chard.

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Dilly Potato Salad

One way to achieve a full flavored potato salad is to pour a vinaigrette over the potatoes while they are still hot. This allows the potatoes to soak up the flavors of the dressing.

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Bean and Bacon Salad

This recipe is prepared year round. Frozen blanched beans are also good, but they should first be cooked 10 to 15 minutes in gently boiling salted water, then allowed to cool before use. If desir

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Crab Cakes with Avocado Salsa

The great tasting avacado salsa really adds to these traditional, fried crab cakes.

This classic, fresh tasting sauce originating in Italy is a favorite to use with v...

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Instead of mincing the basil leaves, here they are sliced into fine strips, which ...

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I love using fresh basil, but feel free to experiment with your favorite herbs in ...

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Fresh basil adds bright, fresh from the garden flavor to pesto sauce.  This recip...

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This super easy ravioli casserole dish is colorful and delicious. It goes togethe...

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This simple, make ahead dressing can be used on many types of salads....

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This recipe is prepared year round. Frozen blanched beans are also good, but they...

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This hearty chowder is one of a kind on a cold winters night.  I eat a bowl of th...

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A cup of this creamy broccoli soup makes a great first course, or a nice partner ...

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Serve this soup with salsa and tortilla chips for a great lunch or a small dinne...

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