Herbs Recipes

Herbs exist in bountiful variety, including seeds, leave and flowers of plants. Herbs are used to flavor foods, create medicine and add scent to perfumes. For culinary purposes, herbs are usually used in small amounts to add flavor, rather than substance to dishes. Check out our website for wonderful ways to incorporate fresh and dried herbs into your favorite dishes.
Click on the slide !
Coconut Lemon Grass Sorbet

This creamy coconut sorbet with a subtle accent of lemon is very simple to make, but allow time for the coconut milk to absorb the lemongrass flavor. The alcohol in the tablespoon of coconut lique

Click on the slide !
Pasta e Fagioli Soup

Many people who claim not to like beans are perfectly happy consuming bowls of this soup. In fact, soups are a terrific, and not too sneaky, way to get your family to eat more beans, one of nature

Click on the slide !
Pepper Parmesan Herb Bread

Festive, healthy and delicious. Finely chopped roasted red peppers add color and taste and a small amount of Parmesan cheese adds flavor with little fat.

Click on the slide !
Stormy Night Fish Chowder

The first time I made this chowder was cold stormy day, that turned into a cold stormy night. I have to tell you this was one of those recipes that you are glad you are at home as it was stormy out

Click on the slide !
Perfect Pesto Bagels

These pesto bagles make a great sandwhich with any Italian deli meat and lettuce and tomato.

This rich and hearty bean soup is slowly simmered with ham hocks and a splash of s...

Read More

Boiled potatoes frequently accompany all sorts of meat dishes. They can be served...

Read More

This is a versatile meat sauce.  You can toss it with freshly cooked pasta, or la...

Read More

A little like dumplings, Boova Shenkel are actually small stuffed pastries slowly ...

Read More

We grew up having brabant potatoes the way most kids have french fries.  The butt...

Read More

Many Americans have not heard of bread sauce, but it is a favorite in England.  T...

Read More

This is a good soup to make in the winter, incorporating two complementary vegetab...

Read More

This room temperature salad works equally well as a first course, or a light lunch...

Read More

Broccoli is always a colorful and healthy side dish.  This recipe is extremely ea...

Read More

Broccoli is a vegetable source of calcium.  The calcium content of the soup can b...

Read More