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Herbs Recipes

Herbs exist in bountiful variety, including seeds, leave and flowers of plants. Herbs are used to flavor foods, create medicine and add scent to perfumes. For culinary purposes, herbs are usually used in small amounts to add flavor, rather than substance to dishes. Check out our website for wonderful ways to incorporate fresh and dried herbs into your favorite dishes.
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Spaghetti Squash with Italian Herbs

Spaghetti squash is also delicious when served with a tomato based sauce, like marinara sauce.

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Oxtail Soup

Oxtails may be found behind butcher counters at most large markets. Beef may be substituted, if desired. The end result will closely approximate that of the original.

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Lemon Grass Tea

Like many Latinas, my Cuban friend Elida prizes foods not only for their flavor, but also for their medicinal properties. Whenever anyone in the family has a cold, she prepares this soothing tea.<

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Classic Red Pizza

Although pizzas at cutting edge restaurants have numerous exotic ingredients, a good pizza (and often a better pizza) can still be as basic as this recipe.

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Basic Biscuit Mix (Herbed Biscuits Variation)

Keep this basic biscuit mix on hand to use when biscuits are called for in various recipes. Or, enjoy them all by themselves.

Make this summertime soup when there is an abundance of sweet corn and fresh herbs...

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If you can't find wild rice, or if it is too pricey for you, use a packaged wild r...

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Cornmeal and buttermilk dumplings are well structured, and hold up well during the...

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Cook this delicious dish in early autumn, when the aromas spilling from the kitche...

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A heavenly mixture of fruit, nuts and fresh herbs are combined with nutritional co...

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The great tasting avacado salsa really adds to these traditional, fried crab cakes...

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Cranberries are always a good accompaniment to poultry.  This salsa is good on tu...

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Tired of the same old holiday turkey year after year?  Try this cranberry and ora...

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Cut a slice of this herb seasoned bread and sample a garden plot run wild! The l...

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Tangy Spanish olives and toasted pecans add great texture to these shaped cheese l...

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