Seafood Recipes

The types of seafood available fresh from the sea, are almost as vast as the oceans themselves. Large swordfish to tiny limpets, are all used in seafood dishes around the world. Seafood can add nutrition to your diet, and tantalize your taste buds in new and surprising ways.
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Spicy Coconut Crab Soup

Although fresh crab meat has a better flavour, you can use canned crab meat in this sensational soup to keep the cost down.

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Quick Cod Fillets

Red snapper, grouper and mahi-mahi are other good choices for this basic broiled fish. I serve it with mashed potatoes with olives and parsley and broccoli with oil and lemon.

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Grilled Chile Rellenos with Shrimp

Grilling chilies is a great way to spend an autumn afternoon. The addition of shrimp topped in tomato salsa adds a sweet remembrance of summer days passed.

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Oysters Rockefeller

This is an easy to prepare version of the original Oysters Rockefeller. This traditional dish remains a genuine crowd pleaser.

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Hawaiian Grilled Coconut Shrimp

Light, delicious, and so tropical!

There isn't a dish that I don't like with bacon. This  holds true with theis rich...

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An easy casserole recipe that works well when you make it ahead of time....

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If you've never tried abalone before, now is the time. Here, it is quickly simmer...

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This is a one dish meal that I picked up while I was stationed on the ivory coast...

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For this recipe, mild flavored olives are best, because there are plenty of season...

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Anchovy Sauce

Recipe by Dadof2

For the perfect flavor pairing, serve this creamy sauce with your favorite variety...

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The dense texture of angler fish makes it excellent for threading onto kabobs, and...

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I got this recipe from my mother-in-law, Anna Spungen of Philadelphia. My mother-...

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This is the favorite way to make tuna salad in my house, introduced to me by my st...

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Bagna cauda is a delicious Italian hot olive oil and garlic dip for fresh vegetabl...

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