Top rated herbs Recipes

Herbs exist in bountiful variety, including seeds, leave and flowers of plants. Herbs are used to flavor foods, create medicine and add scent to perfumes. For culinary purposes, herbs are usually used in small amounts to add flavor, rather than substance to dishes. Check out our website for wonderful ways to incorporate fresh and dried herbs into your favorite dishes.
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Wheat and Herb Scones

Most of us think of scones as sweet cakes to serve at breakfast or teatime, but these savory whole wheat wedges are better alongside a juicy steak or hearty stew. Dense textured biscuits seasoned

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Dill Dumplings

Whipped egg whites make these French dumplings light and airy. A lovely addition to consommes, or chilled soups.

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Parmesan Dinner Rolls

If you like, substitute your favorite herb for the basil. Options include thyme, dill, oregano and rosemary.

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Garden Lasagna

Feel free to substitute any green or white vegetables you have in abundance. A combination of leek, broccoli, spinach, beans, zucchini, green pepper, cauliflower or mushrooms are all possibilities

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Garlic Buttermilk Mashed Potatoes

Garlic annd buttermilk are used to create a tangy flavor combination, to pick up your everyday mashed potatoes.

Easy decadent dish that is great for Sunday brunch of cooking for Mom on Mother's ...

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This smooth and creamy bisque makes a delicious first course serving, or light mai...

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These almost chorizo taco are great, as they come close to chorizo without the fat...

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This hearty chowder is one of a kind on a cold winters night.  I eat a bowl of th...

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Albondigas

Recipe by Mrzohan

Albondigas is the Spanish word for meatballs. In this version, spicy bite sized m...

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Fantastic pull-apart that I have served on many occasions....

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This Thanksgiving dresing is absolutley sublime.... Never know that this is a low ...

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Use all 3 cups of broth in this recipe if you like a really moist dressing....

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If you can't find wild rice, or if it is too pricey for you, use a packaged wild r...

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This refreshing mint tea features sweet cherries as garnish. A lovely summertime ...

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