Nutritional Info

Nutrition Facts

Serving Size 1 (14g)

Calories 34
Calories from Fat 2 (6%)
Amount Per Serving %DIV
Total Fat 0.2g 0%
Saturated Fat 0g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 59mg 3%
Potassium 23.5mg 1%
Total Carbohydrate 6.6g 2%
Dietary Fiber 0.4g 2%
Sugars 0.1g
Protein 1.3g 3%

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Recipe Description
These easy pizza muffins make a delicious after school snack for the kids.
Prep time
5 min
Cook time
10 min
Ready In
15 min


Serves Tool

Serves To:USMetric
1/2 Teaspoon(t)  oregano leaves, dried
1 Cup(c)  mozzarella cheese, shredded
1/2 Package(pk)  pepperoni, thinly sliced
1/8 Teaspoon(t)  instant minced garlic
2 Tablespoon(T)  margarine, softened
3   english muffins


Heat oven to 425 degrees F. Split muffin with fork, then toast. Mix butter, garlic and oregano small bowl with spoon, then spread on muffin halves. Cut each muffin half into 4 wedges. Put wedges on cookie sheet, cut side up. Put 1 slice pepperoni on each muffin wedge. Sprinkle cheese over muffin wedges. Bake 8 to 10 minutes or until cheese is melted. Separate into wedges.

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