Nutritional Info

Nutrition Facts

Serving Size 1 (18g)

Calories 47
Calories from Fat 3 (7%)
Amount Per Serving %DIV
Total Fat 0.4g 1%
Saturated Fat 0.2g 1%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0g
Trans Fat 0.0g
Cholesterol 0.9mg 0%
Sodium 20.2mg 1%
Potassium 24.1mg 1%
Total Carbohydrate 10.6g 4%
Dietary Fiber 0.3g 1%
Sugars 8.7g
Protein 0.5g 1%

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Recipe Description
A great treat for all the peanut butter and chocolate lovers!
Prep time
1 hr
Cook time
10 min
Ready In
1 hr 10 min


Serves Tool

Serves To:USMetric
1/2 Pound(lb)  butter, room temperature
1/2 Pound(lb)  graham crackers, finely crushed
1 Pound(lb)  crunchy peanut butter
1 Pound(lb)  powdered sugar
12 Ounce(oz)  milk chocolate chips


In a large bowl, mix butter, graham crackers, peanut butter and powdered sugar. Press down well into a 13 by 9 inch pan. In a double boiler, melt the chocolate chips, then spread on top of the peanut butter mixture. Refrigerate until firm. Cut into squares.

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